Service: Veteran Stories of Hunger & War
In the war and food podcast Service: Veteran Stores of Hunger and War, veterans take us from their hometowns to the frontlines and back again in sound-immersive first-person storytelling narratives.
A co-production with iHeartMedia from 2019-the Covid Collapse of 2020, we are currently looking for collaboration to produce our next Korean War season. Interested? email Jacqueline@WordsFoodArt.com
Educators!
We have common-core aligned lesson plans available for 4 episodes. Learn more here.
All Episodes
“They Were Fond of Sweets.”
For women, World War 2 transformed service on the homefront and the frontlines. But they worked twice as hard for half the pay. Army Nurse Victoria Louise Kambic found a bag of sweets in her pocket helped.
“All's Fair in War and Lasting Love”
From dining room tables to D-Day, our World War 2 veterans share stories of their wartime sweethearts on this special Valentine’s Day episode.
“Navy Cooking at 110%”
Ray Stanley Boutwell was one of seven brothers who served his country. As a Navy cook in New Jersey, he shares innovations in 1940s frozen meat, why the officers loved his food, and how cooking in the Service fueled him for a life in the professional kitchen.
For the Mechanically Minded
How did advancements in technology make or break missions for our WW2 veterans? Learn a little in this primer! (Extra episode!)